-
About Jingde
-
-
-
-
Classification of whisky
Time:2023-08-03
Source: Inside the Company
whisky is mainly distinguished by the country of origin, alcohol content, raw materials and storage time.
According to the origin: Scotch Whisky, Irish Whisky, American Whisky and Canadian Whisky
Alcohol: Whisky can be divided into 40-60 degrees and other different alcohol levels of whisky.
Storage time: It can be divided into varieties with different years from several years to decades. All Scotch whisky has a requirement that it needs to be aged in oak barrels for no less than 3 years.
Ingredients: Malt Whisky, Grain Whisky, Blended Whisky (Blended)
Previous Page:
Next page:
Related News
2023-08-03 16:01
2023-08-03 15:58
Common features of all beer styles
2023-08-03 15:57
2023-08-03 15:54
Mellow taste buds experience-brew your favorite craft beer
Focus on us
WeChat applet
Jingdong Store
Official Customer Service Hotline: +86-400-9992619
Monday to Saturday 9:00-17:00 (except holidays)
Address: No.1 Tianguan Avenue, Nanyang Ecological Industrial Park
Email: 838649575@qq.com